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College of Food, Agricultural, and Environmental Sciences

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  1. Celebrate FCS Day In December With Us!

    https://morrow.osu.edu/news/celebrate-fcs-day-december-us

    The profession of Family and Consumer Sciences had its beginning as home economics in 1899 when Ellen Swallow Richards, the first female graduate and faculty member of the Massachusetts Institute of Technology, blazed a path using scientific knowledge to ...

  2. 2023 Spring Garden Workshops

    https://mahoning.osu.edu/news/2023-spring-garden-workshops

    Join us to get inspired for the 2023 gardening season! Learn from keynote presentations, make-n-take a garden art project, and choose breakout sessions that spark your interest! Check back for more details and how to register!  ...

  3. 2023 Garden Workshops

    https://mahoning.osu.edu/events/2023-garden-workshops

    Join us to get inspired for the 2023 gardening season! Learn from keynote presentations, make-n-take a garden art project, and choose breakout sessions that spark your interest! Check back for more details and how to register!  ...

  4. Role of Food Science in Human Health

    https://fst.osu.edu/courses/fdscte-2300

    FDSCTE 2300 This course explores the role of food in an individual's health by addressing mainstream controversies. Students will have an understanding of food supply chain, food components, food safety, food processing, food additives, labeling, foo ...

  5. Caffeine Science

    https://fst.osu.edu/courses/fdscte-1150

    FDSCTE 1150 Explore the science of caffeine and production of caffeinated products, how it affects the human body along with a study of the historical importance of some of today's most popular caffeine sources. Undergraduate 1.0 Spring 2023 Summer 2 ...

  6. Physical Principles in Food Processes

    https://fst.osu.edu/courses/fdscte-3450-0

    FDSCTE 3450 Food physico-chemical properties are critical in processes involving the handling, processing, preserving, packaging, storing, and distribution of food. They determine food quality and impact nutritional properties and safety. After completing ...

  7. Sustainability of the Food Supply Chain

    https://fst.osu.edu/courses/fdscte-340001

    FDSCTE 3400.01 Sustainability of the food supply chain depends on the efficiency of transforming raw food materials into consumer food products. This course introduces key operations in each sector of the supply chain along with sustainability parameters, ...

  8. Take Charge of Your Diabetes During the Holidays

    https://mahoning.osu.edu/news/take-charge-your-diabetes-during-holiday

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  9. 2014 CFAES Alumni Award Honorees

    https://advancement.cfaes.ohio-state.edu/node/5591

    MEET THE ACCOMPLISHED RECIPIENTS OF THIS YEAR'S PRESTIGIOUS AWARD Marie Carity BS '00 Agricultural Education   YOUNG PROFESSIONAL ACHIEVEMENT AWARD Matthew Pullins  BS '00 Agribusiness and Applied Economics    YOUNG PROFESSIONAL ACHIEVEMENT ...

  10. Pesticide and Fertilizer Recertification

    https://mahoning.osu.edu/events/pesticide-and-fertilizer-recertification-1

    Click HERE for Registration Flyer   ...

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